The potential arrival of the Michelin Guide in Slovakia is anticipated to positively impact its culinary scene, tourism, and economy. Culinary leaders are urging the government, citing benefits like enhanced reputation, economic growth, and job opportunities. Notable figures endorse the idea, emphasizing skilled chefs and potential global competition. The financial investment required for this addition would be subject to individual negotiations. This move holds promise for showcasing Slovak tourism on the Michelin map.
Source: TASR
Siavash Motlagh, Photo: TASR
